Served 12.00pm to 4.00pm Wednesday to SaturdayPRE-BOOKING ONLY
SAVOURIES
Oyster Rockefeller Scallop Thermidor Cured Salmon, Nori Seaweed Crisp ‘Kedgeree’ Smoked Haddock Arancini Sesame Prawn Toast Tempura Oyster ‘Bloody Mary’